Trade Margin Tools

Plug in MOQ, carton dimensions, freight and duty rates to see exactly what your imports cost per unit and what retail price hits a healthy 30–60% margin.

Use the carton dimensions of your supplier to predict CBM, dim weight and chargeable weight before booking ocean LCL or air freight.

Pre-loaded with ceremonial-grade Boseong matcha (1kg, 5kg MOQ). Adjust freight rate, duty and currency to match your destination market.

Built for UK importers buying Thai Hom Mali rice in 25kg sacks. Tweak duty rate (default 4.2%) and currency to model alternate destinations.

Pre-loaded for German importers — adjust freight to model alternate EU destinations.

Estimate landed cost per projector and minimum retail price needed to reach 30%, 45% or 60% margin in CAD.

Optimised for hotel and fine-dining buyers in Dubai and Abu Dhabi.

Voluminous low-density product — uses dim weight not gross weight for chargeable freight.

Sized for SEA regional distributors importing finished skincare from Seoul or Incheon ports.

Built for specialty coffee retailers in Tokyo and Kyoto.

Based on Baldwin pasteurization tables and 36–48 s/mm thermal diffusion. Includes a precision hydrocolloid blender at 0.1 g resolution.

Ideal for ribeye, tenderloin and striploin. Pasteurization minutes shown when relevant.

Includes time-to-pasteurize at safe core temperatures (FDA 7-log reduction).

Yield loss target of 8% — perfect translucent flesh for omakase service.

Use with immersion blender at 0.3–0.7% to thicken without masking flavor.

Output is grams of alginate per gram of base liquid, in 0.1g resolution.

Heat liquid to 90°C, dissolve agar, set, then blend smooth for a glossy fluid gel.